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The restaurant patrons from hell

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It was a the peak of the lunchtime rush, explains our submitter, a waitress at a busy Chili’s restaurant, and these customers made it clear early on that they weren’t happy with their meal. As you can see from the check, she says, “My manager already comped $18 dollars worth of food that they complained about” — not to mention that when the entrees were remade (for free), the customers ate every last bit — and enjoyed a free dessert as well.

“Apparently, that wasn’t enough, however,” our submitter says. At the end of the meal, “they were still charged for the appetizers they ordered (which they devoured and didn’t complain about),” but somehow they still felt morally superior enough to dine and dash. Adds our waitress: “Tipping may be optional, but walking out on your bill is still theft.”

Absolutely Horrible Service !! Therefore we are only paying half.

Meanwhile, this customer’s approach (as submitted by Thomas in Palo Alto), is just bad form. Homophone fail!

No tip cuz your a BITCH

related: A friendly tip from your waitress


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